RSVP Herb Scissors
Use the Herb Scissors to quickly and evenly chop, slice and mince your favorite fresh herbs. They’re great for cutting your herbs right into your skillet or over your plate for garnishing. Use the shears to chop chives, green onions, parsley and more.The scissors feature a set of five 3″ blades, helping you to finish in a fraction of the time. The cutting blades are stainless steel so they’re rust-resistant, while the handle is made of plastic and silicone so the scissors are comfortable to use and won’t slip out of your hands. The accompanying blade cover not only provides safe storage for the Herb Scissors when not in use, it also doubles as a useful cleaning tool. Simply insert the notched end of the cover in between the blades and push any remaining herbs off of the scissors. The overall length of the herb scissors is 7 1/2″. Dishwasher safe.
Product Features
- Material: Plastic/Stainless Steel
- Origin: China
- Cleaning & Care: Dishwasher Safe
- Height: 1-in.
- Length: 7.5-in.
Good not Great Very handy tool but they aren’t great with a few things. First of all, when cutting fresh herbs, especially things like chives, the cuttings get stuck between the blades and have to be pushed out with another knife. They also fly everywhere, so use a cup to cut in.Also, not great on stiffer things, like rosemary still on the stem.Really good for dried leaves though.
Average The scissors worked as advertised. There is no real advantage for buying. The herbs stick between the scissors even when the herbs are dried well. If you use fresh herbs, they will stick. A sharp knife works just as well, perhaps better because the herbs only stick to the one blade and requires less effort to get the herbs off.