Bacon is Peter Sherman’s North Star. In 2014, he opened BarBacon, a bacon-themed gastropub in New York City, to fast critical and fiscal accomplishment, and he has become the go-to bacon guru for the world. Sherman has a nearly religious devotion to bacon, and in his tome, The Bacon Bible, he shares more than 200 recipes that present you how to integrate bacon into practically any meal you can think about.
There are the classics, like BLTs, wedge salads, and mac and cheese, but the book actually encourages you to cook with bacon in unexpected approaches with recipes like Bacon Ramen, Chipotle Bacon Tacos, and Bacon Bourbon Oatmeal Pancakes. Peter also teaches you the essentials, like how to remedy basic bacon from scratch. He has a mad-scientist strategy to bacon and is a company believer that it need to be a part of each and every meal. With this cookbook, you will never ever consider of bacon the same way.
141973461X Hardcover Harry N. Abrams 1
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