The fully revised new edition of the ideal&hyphenselling restaurant guidebook, which sold more than one hundred,000 copies.

This is the ultimate restaurant guidebook written by the genuine professionals: far more than 600 of the world’s greatest chefs, including suggestions from René Redzepi, David Chang, Jason Atherton, Shannon Bennett, Helena Rizzo, Massimo Bottura, Yotam Ottolenghi, Yoshihiro Narisawa and hundreds far more. The book features a lot more than 3,000 restaurants in more than 70 nations, including comprehensive city maps, evaluations, reservation policies, key data and truthful comments from the chefs themselves. Where Chefs Consume will once once again be available as an App released to coincide with publication.

  • Phaidon Press

Additional info:
0714868663 Hardcover imusti Phaidon Press

List Price: $ 29.95

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